Fitting nicely into the Grand Hotel Union, Atelje’s style and food is a welcome addition to Ljubljana’s restaurant scene.

Helmed by Jorg Zupan, who has studied and worked at some of the best restaurants in the world, Atelje focuses on a honest approach to food and flavours while also constantly exploring and experimenting. Partially due to this experimentation, Atelje’s menu changes often and is short but delicious. Atelje has a modern wooden interior with rustic elements, creating a relaxed atmosphere.


Nazorjeva ulica 2, 1000 Ljubljana

+ 386 1 308 19 07, [email protected],

Chef: Jorg Zupan, Sommelier: Matjaž Ivanc

Cuisine: modern

Restaurant was closed in January 2023.

To find out other unique places in Slovenia and features the very best in Slovenian dining, chefs and restaurants all over Slovenia, check out our THE SLOVENIA RESTAURANTS BOOK – FROM FOODIES. FOR FOODIES.