On your way to the coast and in the mood for a gourmet meal? A 2017 Jeunes Restaurateurs Heritage Award nominee, Gostilna Mahorčič prepares authentic dishes from the Brkini and Karst regions, using ingredients from local farmers and grocery producers.
They also have local delicacies (Karst juniper berry brandy, honey, homemade biscuits) available for purchase, helping you to relive your wonderful dining experience again later.
https://the-slovenia.com/product/the-slovenia-restaurants-top-163/
Contact:
Rodik 51, 6240 Kozina
+386 5 680 04 00, [email protected],
www.gostilnamahorcic.wordpress.com
Chef: Ksenija K. Mahorčič, Sommelier: Martin Mahorčič
Cuisine: modern, traditional Slovenian
https://the-slovenia.com/foodwine/restaurant-awards/best-100-slovenian-restaurants-2019/
