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BEST OF SLOVENIA

Calendar of culinary and gastronomic events 2019

May 2019 The Slovenia Restaurant Awards, Smlednik  Evaluation of Upper Savinja Stomachs, Recica ob Savinji  Rebula and Olive Oil Festival, Višnjevik  Refošk Festival, Marezige  Delicacies of Slovenian Farms, Ptuj  Wine Spring, Metlika  Wine Fair, Ljubljana   June 2019 Cherry Festival, Dobrovo in Brda  Lent Festival, Sladolent, Maribor  Traditional Olive Festival, Dekani  Festival of Wine, Fish …

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Gostilna Pri Lojzetu, Dvorec Zemono

Dvorec Zemono, also known as Zemono Manor, is an exquisite 17th-century Palladian building in the village of Zemono, between Vipava and Ajdovščina. As well as the splendid architecture and frescoes, the site offers truly stunning views of the vineyards and peach trees in valley, and also attracts many visitors because it is home to Gostilna …

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Restavracija Strelec

Perched high up in the archer’s tower of the grand Ljubljana castle, Restavracija Strelec overlooks the city from a spectacular position. Strelec has both an inside and outside seating area, with the outside showcasing a magnificent view of the sprawling Ljubljana for its lucky diners. The inside of the restaurant has a modern flare, with …

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Slovenia – European Region of Gastronomy 2021

Slovenia, alongside Portugal’s Coimbra, became the European Region of Gastronomy 2021 at a ceremony in Brussels on 8 October 2018, which was however a formality as the country’s bid was endorsed already in June. Slovenia has 24 gastronomic regions, and 365 dishes and drinks typical or a certain region or town, which sounds like heaven, as …

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Forget to cook, get a book! 163 Top Slovenian Restaruants

Ana Roš, The World’s Best Female Chef in 2017 is the amazing chef of Hiša Franko, who together with her husband Valter Kramar, who manages the front of house and is the restaurant’s sommelier, has turned a traditional country in that Valter’s parents used to run into a world class fine dining restaurant and guesthouse that is …

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Gostilna Pri kolovratu

First opening its doors in 1836, Gostilna Pri Kolovratu specialises in traditional Slovene food – even using recipes from the first Slovene cookbook. Offering hearty meals, including Ljubljana žlikrofi with mushrooms, and specialty appetisers like veal tongue, Pri Kolovratu ensures that their diners leave feeling satisfied and full. Their daily specials are also a great …

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Gostilna Na Gradu

Decidedly upmarket in appearance and service, the prices are surprisingly modest – especially given the truly unique location and dining experience that goes along with it. Na Gradu’s award-winning chefs pride themselves on the expert preparation of Slovenia’s diverse range of traditional dishes, which have been developed over the centuries in the country’s 24 separate …

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