The first – and for a long time only – Japanese restaurant in Slovenia, the small and intimate Sushimama’s interesting little touches beyond the actual food include a subscription to Wallpaper magazine and the brave act of putting the head Japanese sushi chef Hiroki Ishikawa on display as he works in the restaurant.
The extensive menu features every Japanese favourite from soups to noodle soups, a number of delicate rice and noodle-based dishes to of course the sushi itself.
Complimented by an extensive list of cocktails and wines, the restaurant is marking its territory as the first and finest of its kind.
Wolfova ulica 12, 1000 Ljubljana
+386 40 702 070, firstname.lastname@example.org, www.sushimama.si
Chef: Hiroki Ishikawa, Sommelier: Jurka Souček
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