{"id":28650,"date":"2020-05-30T06:20:00","date_gmt":"2020-05-30T04:20:00","guid":{"rendered":"http:\/\/the-slovenia.com\/?p=28650"},"modified":"2020-05-27T08:31:22","modified_gmt":"2020-05-27T06:31:22","slug":"what-does-janez-bratovz-think-about-the-michelin-guide","status":"publish","type":"post","link":"https:\/\/the-slovenia.com\/en\/gastronomy\/what-does-janez-bratovz-think-about-the-michelin-guide\/","title":{"rendered":"What does Janez Bratov\u017e think about the Michelin in Slovenia?"},"content":{"rendered":"<h2 class=\"wp-block-heading\"><strong>After more than 25 years in the business, JB is firmly entrenched as one of the best restaurants in Slovenia \u2013 and one of the top 100 in the world in 2010 \u2013 with this fine-dining experience coming courtesy of founder and multiple award-winning head chef, Janez Bratov\u017e.  <\/strong><\/h2><h2 class=\"wp-block-heading\">Today we asked Janez Bratov\u017e what he thinks about the arrival of the Michelin Guide to Slovenia.<\/h2><p>Janez Bratov\u017e, the culinary legend, and name behind the eponymous JB Restavracja in Ljubljana is the undisputed godfather of Slovenia&#8217;s modern culinary resurgence, and we don&#8217;t mean that in the Vito Corleone sense of the term. <\/p><div class=\"wp-block-image\"><figure class=\"aligncenter size-large is-resized\"><img loading=\"lazy\" decoding=\"async\" data-src=\"https:\/\/the-slovenia.com\/wp-content\/uploads\/2020\/02\/JB_1.jpg\" alt=\"\" class=\"wp-image-28671 lazyload\" width=\"299\" height=\"414\" data-srcset=\"https:\/\/the-slovenia.com\/wp-content\/uploads\/2020\/02\/JB_1.jpg 299w, https:\/\/the-slovenia.com\/wp-content\/uploads\/2020\/02\/JB_1-217x300.jpg 217w\" data-sizes=\"auto, (max-width: 299px) 100vw, 299px\" src=\"data:image\/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==\" style=\"--smush-placeholder-width: 299px; --smush-placeholder-aspect-ratio: 299\/414;\" \/><noscript><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/the-slovenia.com\/wp-content\/uploads\/2020\/02\/JB_1.jpg\" alt=\"\" class=\"wp-image-28671\" width=\"299\" height=\"414\" srcset=\"https:\/\/the-slovenia.com\/wp-content\/uploads\/2020\/02\/JB_1.jpg 299w, https:\/\/the-slovenia.com\/wp-content\/uploads\/2020\/02\/JB_1-217x300.jpg 217w\" sizes=\"auto, (max-width: 299px) 100vw, 299px\" \/><\/noscript><figcaption>Janez Bratov\u017e from JB Restavracija<\/figcaption><\/figure><\/div><p><strong>THE:<\/strong> <strong>What do you think about the arrival of the Michelin guide to Slovenia and what will it mean for the Slovenian restaurants that will become the recipients of Michelin star(s)?<\/strong><\/p><p>Janez Bratov\u017e: &#8220;<em>The arrival of Michelin guide for restaurants that will receive the (Michelin) stars will probably mean a lot to them, as they have strived towards maintaining a high standard before. This will become a conformation that they are on the right track. Certainly, this will also grab the attention of the media, and the restaurants, which will receive the Michelin stars will become (even) more exposed. To every chef, the (Michelin) star means a lot.<\/em>&#8221; <\/p><h2 class=\"wp-block-heading\"><strong><span style=\"color:#313131\" class=\"tadv-color\">The Slovenia Restaurant Awards<\/span><\/strong> <strong>2020 are almost here<\/strong><\/h2><figure class=\"wp-block-embed-wordpress wp-block-embed is-type-wp-embed is-provider-the-slovenia\"><div class=\"wp-block-embed__wrapper\">\n<blockquote class=\"wp-embedded-content\" data-secret=\"YSVKTliz0N\"><a href=\"https:\/\/the-slovenia.com\/best-slovenian-restaurant\/the-slovenia-restaurant-awards-2020-is-almost-here\/\">The Slovenia Restaurant Awards 2020 is almost here<\/a><\/blockquote><iframe loading=\"lazy\" title=\"&#8220;The Slovenia Restaurant Awards 2020 is almost here&#8221; &#8212; THE Slovenia\" class=\"wp-embedded-content lazyload\" sandbox=\"allow-scripts\" security=\"restricted\" style=\"position: absolute; clip: rect(1px, 1px, 1px, 1px);\" data-src=\"https:\/\/the-slovenia.com\/best-slovenian-restaurant\/the-slovenia-restaurant-awards-2020-is-almost-here\/embed\/#?secret=YSVKTliz0N\" data-secret=\"YSVKTliz0N\" width=\"600\" height=\"338\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" src=\"data:image\/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==\" data-load-mode=\"1\"><\/iframe>\n<\/div><\/figure><p><strong>THE: What kind of an impact will the Michelin Guide have for Slovenian gastronomy? <\/strong><\/p><p>Janez Bratov\u017e: <em>&#8220;For the development of Slovenian gastronomy this will only be positive, as we will continue to strive for more, and it will be also very positive as Slovenia will be the gastronomic capital of Europe in 2021.&#8221;<\/em><\/p><h2 class=\"wp-block-heading\">We would like to thank Janez Bratov\u017e for taking the time out of his busy schedule to talk to us!<\/h2><figure class=\"wp-block-gallery columns-2 is-cropped wp-block-gallery-1 is-layout-flex wp-block-gallery-is-layout-flex\"><ul class=\"blocks-gallery-grid\"><li class=\"blocks-gallery-item\"><figure><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"683\" data-src=\"https:\/\/the-slovenia.com\/wp-content\/uploads\/2020\/02\/Restaurant-JB-February-2017-42-1024x683.jpg\" alt=\"\" data-id=\"28672\" data-full-url=\"https:\/\/the-slovenia.com\/wp-content\/uploads\/2020\/02\/Restaurant-JB-February-2017-42-scaled.jpg\" data-link=\"https:\/\/the-slovenia.com\/?attachment_id=28672\" class=\"wp-image-28672 lazyload\" data-srcset=\"https:\/\/the-slovenia.com\/wp-content\/uploads\/2020\/02\/Restaurant-JB-February-2017-42-1024x683.jpg 1024w, https:\/\/the-slovenia.com\/wp-content\/uploads\/2020\/02\/Restaurant-JB-February-2017-42-scaled-600x401.jpg 600w, https:\/\/the-slovenia.com\/wp-content\/uploads\/2020\/02\/Restaurant-JB-February-2017-42-300x200.jpg 300w, https:\/\/the-slovenia.com\/wp-content\/uploads\/2020\/02\/Restaurant-JB-February-2017-42-768x513.jpg 768w, https:\/\/the-slovenia.com\/wp-content\/uploads\/2020\/02\/Restaurant-JB-February-2017-42-391x260.jpg 391w, https:\/\/the-slovenia.com\/wp-content\/uploads\/2020\/02\/Restaurant-JB-February-2017-42-1536x1025.jpg 1536w, https:\/\/the-slovenia.com\/wp-content\/uploads\/2020\/02\/Restaurant-JB-February-2017-42-2048x1367.jpg 2048w, https:\/\/the-slovenia.com\/wp-content\/uploads\/2020\/02\/Restaurant-JB-February-2017-42-696x465.jpg 696w, https:\/\/the-slovenia.com\/wp-content\/uploads\/2020\/02\/Restaurant-JB-February-2017-42-1068x713.jpg 1068w, https:\/\/the-slovenia.com\/wp-content\/uploads\/2020\/02\/Restaurant-JB-February-2017-42-1920x1281.jpg 1920w, https:\/\/the-slovenia.com\/wp-content\/uploads\/2020\/02\/Restaurant-JB-February-2017-42-629x420.jpg 629w\" data-sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" src=\"data:image\/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==\" style=\"--smush-placeholder-width: 1024px; --smush-placeholder-aspect-ratio: 1024\/683;\" \/><noscript><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"683\" src=\"https:\/\/the-slovenia.com\/wp-content\/uploads\/2020\/02\/Restaurant-JB-February-2017-42-1024x683.jpg\" alt=\"\" data-id=\"28672\" data-full-url=\"https:\/\/the-slovenia.com\/wp-content\/uploads\/2020\/02\/Restaurant-JB-February-2017-42-scaled.jpg\" data-link=\"https:\/\/the-slovenia.com\/?attachment_id=28672\" class=\"wp-image-28672\" srcset=\"https:\/\/the-slovenia.com\/wp-content\/uploads\/2020\/02\/Restaurant-JB-February-2017-42-1024x683.jpg 1024w, https:\/\/the-slovenia.com\/wp-content\/uploads\/2020\/02\/Restaurant-JB-February-2017-42-scaled-600x401.jpg 600w, https:\/\/the-slovenia.com\/wp-content\/uploads\/2020\/02\/Restaurant-JB-February-2017-42-300x200.jpg 300w, https:\/\/the-slovenia.com\/wp-content\/uploads\/2020\/02\/Restaurant-JB-February-2017-42-768x513.jpg 768w, https:\/\/the-slovenia.com\/wp-content\/uploads\/2020\/02\/Restaurant-JB-February-2017-42-391x260.jpg 391w, https:\/\/the-slovenia.com\/wp-content\/uploads\/2020\/02\/Restaurant-JB-February-2017-42-1536x1025.jpg 1536w, https:\/\/the-slovenia.com\/wp-content\/uploads\/2020\/02\/Restaurant-JB-February-2017-42-2048x1367.jpg 2048w, https:\/\/the-slovenia.com\/wp-content\/uploads\/2020\/02\/Restaurant-JB-February-2017-42-696x465.jpg 696w, https:\/\/the-slovenia.com\/wp-content\/uploads\/2020\/02\/Restaurant-JB-February-2017-42-1068x713.jpg 1068w, https:\/\/the-slovenia.com\/wp-content\/uploads\/2020\/02\/Restaurant-JB-February-2017-42-1920x1281.jpg 1920w, https:\/\/the-slovenia.com\/wp-content\/uploads\/2020\/02\/Restaurant-JB-February-2017-42-629x420.jpg 629w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/noscript><\/figure><\/li><li class=\"blocks-gallery-item\"><figure><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"683\" data-src=\"https:\/\/the-slovenia.com\/wp-content\/uploads\/2020\/02\/Restaurant-JB-February-2017-46-1024x683.jpg\" alt=\"\" data-id=\"28673\" data-full-url=\"https:\/\/the-slovenia.com\/wp-content\/uploads\/2020\/02\/Restaurant-JB-February-2017-46-scaled.jpg\" data-link=\"https:\/\/the-slovenia.com\/?attachment_id=28673\" class=\"wp-image-28673 lazyload\" data-srcset=\"https:\/\/the-slovenia.com\/wp-content\/uploads\/2020\/02\/Restaurant-JB-February-2017-46-1024x683.jpg 1024w, https:\/\/the-slovenia.com\/wp-content\/uploads\/2020\/02\/Restaurant-JB-February-2017-46-scaled-600x401.jpg 600w, https:\/\/the-slovenia.com\/wp-content\/uploads\/2020\/02\/Restaurant-JB-February-2017-46-300x200.jpg 300w, https:\/\/the-slovenia.com\/wp-content\/uploads\/2020\/02\/Restaurant-JB-February-2017-46-768x513.jpg 768w, https:\/\/the-slovenia.com\/wp-content\/uploads\/2020\/02\/Restaurant-JB-February-2017-46-391x260.jpg 391w, https:\/\/the-slovenia.com\/wp-content\/uploads\/2020\/02\/Restaurant-JB-February-2017-46-1536x1025.jpg 1536w, https:\/\/the-slovenia.com\/wp-content\/uploads\/2020\/02\/Restaurant-JB-February-2017-46-2048x1367.jpg 2048w, https:\/\/the-slovenia.com\/wp-content\/uploads\/2020\/02\/Restaurant-JB-February-2017-46-696x465.jpg 696w, https:\/\/the-slovenia.com\/wp-content\/uploads\/2020\/02\/Restaurant-JB-February-2017-46-1068x713.jpg 1068w, https:\/\/the-slovenia.com\/wp-content\/uploads\/2020\/02\/Restaurant-JB-February-2017-46-1920x1281.jpg 1920w, https:\/\/the-slovenia.com\/wp-content\/uploads\/2020\/02\/Restaurant-JB-February-2017-46-629x420.jpg 629w\" data-sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" src=\"data:image\/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==\" style=\"--smush-placeholder-width: 1024px; --smush-placeholder-aspect-ratio: 1024\/683;\" \/><noscript><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"683\" src=\"https:\/\/the-slovenia.com\/wp-content\/uploads\/2020\/02\/Restaurant-JB-February-2017-46-1024x683.jpg\" alt=\"\" data-id=\"28673\" data-full-url=\"https:\/\/the-slovenia.com\/wp-content\/uploads\/2020\/02\/Restaurant-JB-February-2017-46-scaled.jpg\" data-link=\"https:\/\/the-slovenia.com\/?attachment_id=28673\" class=\"wp-image-28673\" srcset=\"https:\/\/the-slovenia.com\/wp-content\/uploads\/2020\/02\/Restaurant-JB-February-2017-46-1024x683.jpg 1024w, https:\/\/the-slovenia.com\/wp-content\/uploads\/2020\/02\/Restaurant-JB-February-2017-46-scaled-600x401.jpg 600w, https:\/\/the-slovenia.com\/wp-content\/uploads\/2020\/02\/Restaurant-JB-February-2017-46-300x200.jpg 300w, https:\/\/the-slovenia.com\/wp-content\/uploads\/2020\/02\/Restaurant-JB-February-2017-46-768x513.jpg 768w, https:\/\/the-slovenia.com\/wp-content\/uploads\/2020\/02\/Restaurant-JB-February-2017-46-391x260.jpg 391w, https:\/\/the-slovenia.com\/wp-content\/uploads\/2020\/02\/Restaurant-JB-February-2017-46-1536x1025.jpg 1536w, https:\/\/the-slovenia.com\/wp-content\/uploads\/2020\/02\/Restaurant-JB-February-2017-46-2048x1367.jpg 2048w, https:\/\/the-slovenia.com\/wp-content\/uploads\/2020\/02\/Restaurant-JB-February-2017-46-696x465.jpg 696w, https:\/\/the-slovenia.com\/wp-content\/uploads\/2020\/02\/Restaurant-JB-February-2017-46-1068x713.jpg 1068w, https:\/\/the-slovenia.com\/wp-content\/uploads\/2020\/02\/Restaurant-JB-February-2017-46-1920x1281.jpg 1920w, https:\/\/the-slovenia.com\/wp-content\/uploads\/2020\/02\/Restaurant-JB-February-2017-46-629x420.jpg 629w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/noscript><\/figure><\/li><\/ul><\/figure><h2 class=\"wp-block-heading\"><strong><a href=\"https:\/\/the-slovenia.com\/gastronomy\/which-top-slovenian-restaurants-will-receive-michelin-stars-and-how-many\/\">Find out the potential recipients of Michelin Stars in Slovenia! <\/a><\/strong><\/h2><figure class=\"wp-block-embed-wordpress wp-block-embed is-type-wp-embed is-provider-the-slovenia\"><div class=\"wp-block-embed__wrapper\">\n<blockquote class=\"wp-embedded-content\" data-secret=\"E15Ngcc0IH\"><a href=\"https:\/\/the-slovenia.com\/gastronomy\/which-top-slovenian-restaurants-will-receive-michelin-stars-and-how-many\/\">Which Top Slovenian restaurants will receive Michelin stars (and how many)?<\/a><\/blockquote><iframe loading=\"lazy\" title=\"&#8220;Which Top Slovenian restaurants will receive Michelin stars (and how many)?&#8221; &#8212; THE Slovenia\" class=\"wp-embedded-content lazyload\" sandbox=\"allow-scripts\" security=\"restricted\" style=\"position: absolute; clip: rect(1px, 1px, 1px, 1px);\" data-src=\"https:\/\/the-slovenia.com\/gastronomy\/which-top-slovenian-restaurants-will-receive-michelin-stars-and-how-many\/embed\/#?secret=E15Ngcc0IH\" data-secret=\"E15Ngcc0IH\" width=\"600\" height=\"338\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" src=\"data:image\/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==\" data-load-mode=\"1\"><\/iframe>\n<\/div><\/figure><!-- CONTENT END 1 -->\n","protected":false},"excerpt":{"rendered":"<p>After more than 25 years in the business, JB is firmly entrenched as one of the best restaurants in Slovenia \u2013 and one of the top 100 in the world in 2010 \u2013 with this fine-dining experience coming courtesy of founder and multiple award-winning head chef, Janez Bratov\u017e. Today we asked Janez Bratov\u017e what he [&hellip;]<\/p>\n","protected":false},"author":13,"featured_media":28872,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[1669,172,1985],"tags":[],"class_list":{"0":"post-28650","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-chefs","8":"category-gastronomy","9":"category-michelin"},"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v24.3 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>What does Janez Bratov\u017e think about the Michelin in Slovenia? - THE Slovenia<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/the-slovenia.com\/gastronomy\/what-does-janez-bratovz-think-about-the-michelin-guide\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"What does Janez Bratov\u017e think about the Michelin in Slovenia? - THE Slovenia\" \/>\n<meta property=\"og:description\" content=\"After more than 25 years in the business, JB is firmly entrenched as one of the best restaurants in Slovenia \u2013 and one of the top 100 in the world in 2010 \u2013 with this fine-dining experience coming courtesy of founder and multiple award-winning head chef, Janez Bratov\u017e. Today we asked Janez Bratov\u017e what he [&hellip;]\" \/>\n<meta property=\"og:url\" content=\"https:\/\/the-slovenia.com\/gastronomy\/what-does-janez-bratovz-think-about-the-michelin-guide\/\" \/>\n<meta property=\"og:site_name\" content=\"THE Slovenia\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/THESLOVENIA\/?ref=br_rs\" \/>\n<meta property=\"article:published_time\" content=\"2020-05-30T04:20:00+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2020-05-27T06:31:22+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/i2.wp.com\/the-slovenia.com\/wp-content\/uploads\/2020\/02\/2036_0-1.jpeg?fit=1249%2C833&ssl=1\" \/>\n\t<meta property=\"og:image:width\" content=\"1249\" \/>\n\t<meta property=\"og:image:height\" content=\"833\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Sara Todorovic\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"Sara Todorovic\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"2 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\/\/the-slovenia.com\/gastronomy\/what-does-janez-bratovz-think-about-the-michelin-guide\/#article\",\"isPartOf\":{\"@id\":\"https:\/\/the-slovenia.com\/gastronomy\/what-does-janez-bratovz-think-about-the-michelin-guide\/\"},\"author\":{\"name\":\"Sara Todorovic\",\"@id\":\"https:\/\/the-slovenia.com\/#\/schema\/person\/c1f00232ae0357355e0af555c02c574d\"},\"headline\":\"What does Janez Bratov\u017e think about the Michelin in Slovenia?\",\"datePublished\":\"2020-05-30T04:20:00+00:00\",\"dateModified\":\"2020-05-27T06:31:22+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\/\/the-slovenia.com\/gastronomy\/what-does-janez-bratovz-think-about-the-michelin-guide\/\"},\"wordCount\":320,\"commentCount\":0,\"publisher\":{\"@id\":\"https:\/\/the-slovenia.com\/#organization\"},\"image\":{\"@id\":\"https:\/\/the-slovenia.com\/gastronomy\/what-does-janez-bratovz-think-about-the-michelin-guide\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/the-slovenia.com\/wp-content\/uploads\/2020\/02\/2036_0-1.jpeg\",\"articleSection\":[\"CHEFS\",\"GASTRONOMY\",\"MICHELIN RESTAURANTS SLOVENIA\"],\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\/\/the-slovenia.com\/gastronomy\/what-does-janez-bratovz-think-about-the-michelin-guide\/#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\/\/the-slovenia.com\/gastronomy\/what-does-janez-bratovz-think-about-the-michelin-guide\/\",\"url\":\"https:\/\/the-slovenia.com\/gastronomy\/what-does-janez-bratovz-think-about-the-michelin-guide\/\",\"name\":\"What does Janez Bratov\u017e think about the Michelin in Slovenia? 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