{"id":2758,"date":"2019-01-27T22:38:53","date_gmt":"2019-01-27T22:38:53","guid":{"rendered":"https:\/\/the-slovenia.com\/?p=2758"},"modified":"2020-02-25T09:36:42","modified_gmt":"2020-02-25T09:36:42","slug":"rakar-gostilna-in-prenocisca","status":"publish","type":"post","link":"https:\/\/the-slovenia.com\/en\/gastronomy\/rakar-gostilna-in-prenocisca\/","title":{"rendered":"Rakar \u2013 gostilna in preno\u010di\u0161\u010da"},"content":{"rendered":"

Their excellent service, elegant plating and use of fresh ingredients puts Rakar \u2013 gosti\u0161\u010de in preno\u010di\u0161\u010da on the map.<\/strong><\/em><\/p>\n

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But it\u2019s with dishes like fried anchovies on marinated zucchini, juicy duck breast with herbs or pumpkin filled dumplings with cider and mustard seed sauce, where Rakar truly excels. Their large wine cellar, friendly staff and big wooden terrace add considerably to the overall experience.<\/p>\n

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Contact:<\/strong><\/em><\/p>\n

Gorenje Ponikve 8, 8210 Trebnje<\/strong><\/em><\/p>\n

+386 7 346 61 90, info@rakar.si, www.rakar.si<\/a><\/strong><\/em><\/p>\n

Chef: Tatjana Rakar, Sommelier: Bo\u0161tjan Rakar<\/strong><\/em><\/p>\n

Cuisine: modern, traditional Slovenian <\/strong><\/em><\/p>\n

To find out other unique places in Slovenia and features the very best in Slovenian dining, chefs and restaurants all over Slovenia, check out our THE SLOVENIA RESTAURANTS BOOK – FROM FOODIES. FOR FOODIES.<\/strong><\/em><\/a><\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\n","protected":false},"excerpt":{"rendered":"

Their excellent service, elegant plating and use of fresh ingredients puts Rakar \u2013 gosti\u0161\u010de in preno\u010di\u0161\u010da on the map. But it\u2019s with dishes like fried anchovies on marinated zucchini, juicy duck breast with herbs or pumpkin filled dumplings with cider and mustard seed sauce, where Rakar truly excels. Their large wine cellar, friendly staff and […]<\/p>\n","protected":false},"author":1,"featured_media":2760,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[172,173,179,180],"tags":[],"class_list":{"0":"post-2758","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-gastronomy","8":"category-gostilna-slovenia","9":"category-ljubljana-central-slovenia","10":"category-slovenia"},"acf":[],"yoast_head":"\nRakar \u2013 gostilna in preno\u010di\u0161\u010da - THE Slovenia<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/the-slovenia.com\/gastronomy\/rakar-gostilna-in-prenocisca\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Rakar \u2013 gostilna in preno\u010di\u0161\u010da - THE Slovenia\" \/>\n<meta property=\"og:description\" content=\"Their excellent service, elegant plating and use of fresh ingredients puts Rakar \u2013 gosti\u0161\u010de in preno\u010di\u0161\u010da on the map. But it\u2019s with dishes like fried anchovies on marinated zucchini, juicy duck breast with herbs or pumpkin filled dumplings with cider and mustard seed sauce, where Rakar truly excels. 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