{"id":2595,"date":"2019-01-27T16:38:22","date_gmt":"2019-01-27T16:38:22","guid":{"rendered":"https:\/\/the-slovenia.com\/?p=2595"},"modified":"2020-02-25T09:34:05","modified_gmt":"2020-02-25T09:34:05","slug":"gostilna-mahorcic","status":"publish","type":"post","link":"https:\/\/the-slovenia.com\/en\/gastronomy\/gostilna-mahorcic\/","title":{"rendered":"Gostilna Mahor\u010di\u010d"},"content":{"rendered":"<p><em><strong>On your way to the coast and in the mood for a gourmet meal? A 2017 Jeunes Restaurateurs Heritage Award nominee, Gostilna Mahor\u010di\u010d prepares authentic dishes from the Brkini and Karst regions, using ingredients from local farmers and grocery producers.<\/strong><\/em><\/p>\n<p><img loading=\"lazy\" decoding=\"async\" data-src=\"https:\/\/the-slovenia.com\/wp-content\/uploads\/2019\/01\/GostilnaMahor\u010di\u010d_1.jpg\" alt=\"\" width=\"212\" height=\"321\" src=\"data:image\/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==\" class=\"lazyload\" style=\"--smush-placeholder-width: 212px; --smush-placeholder-aspect-ratio: 212\/321;\" \/><noscript><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/the-slovenia.com\/wp-content\/uploads\/2019\/01\/GostilnaMahor\u010di\u010d_1.jpg\" alt=\"\" width=\"212\" height=\"321\" \/><\/noscript> <img loading=\"lazy\" decoding=\"async\" data-src=\"https:\/\/the-slovenia.com\/wp-content\/uploads\/2019\/01\/GostilnaMahor\u010di\u010d_4.jpg\" alt=\"\" width=\"507\" height=\"321\" src=\"data:image\/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==\" class=\"lazyload\" style=\"--smush-placeholder-width: 507px; --smush-placeholder-aspect-ratio: 507\/321;\" \/><noscript><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/the-slovenia.com\/wp-content\/uploads\/2019\/01\/GostilnaMahor\u010di\u010d_4.jpg\" alt=\"\" width=\"507\" height=\"321\" \/><\/noscript><\/p>\n<p>\u00a0They also have local delicacies (Karst juniper berry brandy, honey, homemade biscuits) available for purchase, helping you to relive your wonderful dining experience again later.<\/p>\n<p>https:\/\/the-slovenia.com\/product\/the-slovenia-restaurants-top-163\/<\/p>\n<figure class='gallery-item'>\n\t\t\t\t<a data-elementor-open-lightbox=\"default\" data-elementor-lightbox-slideshow=\"cf26013\" href='https:\/\/the-slovenia.com\/wp-content\/uploads\/2019\/03\/GostilnaMahor\u010di\u010d_3-600x300.jpg'><img loading=\"lazy\" decoding=\"async\" width=\"300\" height=\"300\" data-src=\"https:\/\/the-slovenia.com\/wp-content\/uploads\/2019\/03\/GostilnaMahor\u010di\u010d_3-600x300-300x300.jpg\" alt=\"\" src=\"data:image\/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==\" class=\"lazyload\" style=\"--smush-placeholder-width: 300px; --smush-placeholder-aspect-ratio: 300\/300;\" \/><noscript><img loading=\"lazy\" decoding=\"async\" width=\"300\" height=\"300\" src=\"https:\/\/the-slovenia.com\/wp-content\/uploads\/2019\/03\/GostilnaMahor\u010di\u010d_3-600x300-300x300.jpg\" alt=\"\" \/><\/noscript><\/a><br \/>\n\t\t\t<\/figure>\n<figure class='gallery-item'>\n\t\t\t\t<a data-elementor-open-lightbox=\"default\" data-elementor-lightbox-slideshow=\"cf26013\" href='https:\/\/the-slovenia.com\/wp-content\/uploads\/2019\/03\/GostilnaMahor\u010di\u010d_5-600x300.jpg'><img loading=\"lazy\" decoding=\"async\" width=\"300\" height=\"300\" data-src=\"https:\/\/the-slovenia.com\/wp-content\/uploads\/2019\/03\/GostilnaMahor\u010di\u010d_5-600x300-300x300.jpg\" alt=\"\" src=\"data:image\/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==\" class=\"lazyload\" style=\"--smush-placeholder-width: 300px; --smush-placeholder-aspect-ratio: 300\/300;\" \/><noscript><img loading=\"lazy\" decoding=\"async\" width=\"300\" height=\"300\" src=\"https:\/\/the-slovenia.com\/wp-content\/uploads\/2019\/03\/GostilnaMahor\u010di\u010d_5-600x300-300x300.jpg\" alt=\"\" \/><\/noscript><\/a><br \/>\n\t\t\t<\/figure>\n<figure class='gallery-item'>\n\t\t\t\t<a data-elementor-open-lightbox=\"default\" data-elementor-lightbox-slideshow=\"cf26013\" href='https:\/\/the-slovenia.com\/wp-content\/uploads\/2019\/03\/GostilnaMahor\u010di\u010d_6-600x300.jpg'><img loading=\"lazy\" decoding=\"async\" width=\"300\" height=\"300\" data-src=\"https:\/\/the-slovenia.com\/wp-content\/uploads\/2019\/03\/GostilnaMahor\u010di\u010d_6-600x300-300x300.jpg\" alt=\"\" src=\"data:image\/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==\" class=\"lazyload\" style=\"--smush-placeholder-width: 300px; --smush-placeholder-aspect-ratio: 300\/300;\" \/><noscript><img loading=\"lazy\" decoding=\"async\" width=\"300\" height=\"300\" src=\"https:\/\/the-slovenia.com\/wp-content\/uploads\/2019\/03\/GostilnaMahor\u010di\u010d_6-600x300-300x300.jpg\" alt=\"\" \/><\/noscript><\/a><br \/>\n\t\t\t<\/figure>\n<p><em><strong>Contact:<\/strong><\/em><\/p>\n<p><em><strong>Rodik 51, 6240 Kozina<\/strong><\/em><\/p>\n<p><em><strong>+386 5 680 04 00, <a href=\"mailto:info@gostilna-mahorcic.si\">info@gostilna-mahorcic.si<\/a>,<\/strong><\/em><\/p>\n<p><em><strong><a href=\"http:\/\/www.gostilnamahorcic.wordpress.com\">www.gostilnamahorcic.wordpress.com<\/a><\/strong><\/em><\/p>\n<p><em><strong>Chef: Ksenija K. Mahor\u010di\u010d, Sommelier: Martin Mahor\u010di\u010d<\/strong><\/em><\/p>\n<p><em><strong>Cuisine: modern, traditional Slovenian<\/strong><\/em><\/p>\n<p><a href=\"https:\/\/www.the-slovenia.com\/shop\/?category=Books\"><em><strong>To find out other unique places in Slovenia and features the very best in Slovenian dining, chefs and restaurants all over Slovenia, check out our THE SLOVENIA RESTAURANTS BOOK \u2013 FROM FOODIES. FOR FOODIES.<\/strong><\/em><\/a><\/p>\n<p>https:\/\/the-slovenia.com\/foodwine\/restaurant-awards\/best-100-slovenian-restaurants-2019\/<\/p>\n<!-- CONTENT END 1 -->\n","protected":false},"excerpt":{"rendered":"<p>On your way to the coast and in the mood for a gourmet meal? A 2017 Jeunes Restaurateurs Heritage Award nominee, Gostilna Mahor\u010di\u010d prepares authentic dishes from the Brkini and Karst regions, using ingredients from local farmers and grocery producers. \u00a0They also have local delicacies (Karst juniper berry brandy, honey, homemade biscuits) available for purchase, [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":2601,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[172,173,181,180],"tags":[],"class_list":{"0":"post-2595","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-gastronomy","8":"category-gostilna-slovenia","9":"category-mediteranian-slovenia","10":"category-slovenia"},"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v24.3 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Gostilna Mahor\u010di\u010d - THE Slovenia<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/the-slovenia.com\/gastronomy\/gostilna-mahorcic\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Gostilna Mahor\u010di\u010d - THE Slovenia\" \/>\n<meta property=\"og:description\" content=\"On your way to the coast and in the mood for a gourmet meal? A 2017 Jeunes Restaurateurs Heritage Award nominee, Gostilna Mahor\u010di\u010d prepares authentic dishes from the Brkini and Karst regions, using ingredients from local farmers and grocery producers. \u00a0They also have local delicacies (Karst juniper berry brandy, honey, homemade biscuits) available for purchase, [&hellip;]\" \/>\n<meta property=\"og:url\" content=\"https:\/\/the-slovenia.com\/gastronomy\/gostilna-mahorcic\/\" \/>\n<meta property=\"og:site_name\" content=\"THE Slovenia\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/THESLOVENIA\/?ref=br_rs\" \/>\n<meta property=\"article:published_time\" content=\"2019-01-27T16:38:22+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2020-02-25T09:34:05+00:00\" \/>\n<meta name=\"author\" content=\"theadmin\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"theadmin\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"1 minute\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\/\/the-slovenia.com\/gastronomy\/gostilna-mahorcic\/#article\",\"isPartOf\":{\"@id\":\"https:\/\/the-slovenia.com\/gastronomy\/gostilna-mahorcic\/\"},\"author\":{\"name\":\"theadmin\",\"@id\":\"https:\/\/the-slovenia.com\/#\/schema\/person\/0a86dc76cbfd2ed860cbb3461f653d91\"},\"headline\":\"Gostilna Mahor\u010di\u010d\",\"datePublished\":\"2019-01-27T16:38:22+00:00\",\"dateModified\":\"2020-02-25T09:34:05+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\/\/the-slovenia.com\/gastronomy\/gostilna-mahorcic\/\"},\"wordCount\":136,\"publisher\":{\"@id\":\"https:\/\/the-slovenia.com\/#organization\"},\"image\":{\"@id\":\"https:\/\/the-slovenia.com\/gastronomy\/gostilna-mahorcic\/#primaryimage\"},\"thumbnailUrl\":\"\",\"articleSection\":[\"GASTRONOMY\",\"GOSTILNA SLOVENIA\",\"MEDITERANIAN SLOVENIA\",\"SLOVENIA\"],\"inLanguage\":\"en-US\"},{\"@type\":\"WebPage\",\"@id\":\"https:\/\/the-slovenia.com\/gastronomy\/gostilna-mahorcic\/\",\"url\":\"https:\/\/the-slovenia.com\/gastronomy\/gostilna-mahorcic\/\",\"name\":\"Gostilna Mahor\u010di\u010d - 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