{"id":21231,"date":"2022-12-22T10:36:01","date_gmt":"2022-12-22T09:36:01","guid":{"rendered":"https:\/\/the-slovenia.com\/foodwine\/champagne-opening-with-a-saber-copy\/"},"modified":"2022-12-22T18:24:36","modified_gmt":"2022-12-22T17:24:36","slug":"champagne-opening-with-a-saber","status":"publish","type":"post","link":"https:\/\/the-slovenia.com\/en\/top\/champagne-opening-with-a-saber\/","title":{"rendered":"TOP December advice: How to open the champagne with a saber?"},"content":{"rendered":"<h1>TOP advice: How to open the champagne with a saber?<\/h1>\n<p>Want to be the life of the party? Impress the party attendees by opening the champagne bottle with a saber just as the clock strikes midnight. But be careful not to hurt anyone or yourself and remember practice makes perfect.<\/p>\n<p>They say opening the champagne or sparkling wine with a saber is actually an easy thing to do. Easier than making coffee. With that being said, we believe, you won\u2019t have any problems learning and mastering this skill, just like you did with making a good cup of coffee.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" data-src=\"https:\/\/the-slovenia.com\/wp-content\/uploads\/2019\/12\/champagne.jpg\" alt=\"champagne\" width=\"1000\" height=\"667\" src=\"data:image\/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==\" class=\"lazyload\" style=\"--smush-placeholder-width: 1000px; --smush-placeholder-aspect-ratio: 1000\/667;\" \/><noscript><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/the-slovenia.com\/wp-content\/uploads\/2019\/12\/champagne.jpg\" alt=\"champagne\" width=\"1000\" height=\"667\" \/><\/noscript><\/p>\n<h2><a href=\"https:\/\/the-slovenia.com\/gastronomy\/wine\/top-13-slovenian-sparkling-wines\/\">TOP Recommended Slovenia Sparkling Wines<\/a><\/h2>\n<p><blockquote class=\"wp-embedded-content\" data-secret=\"jWTjV3W9f5\"><a href=\"https:\/\/the-slovenia.com\/product\/the-slovenia-wine-top-125-experiences\/\">THE Slovenia Wine: Top 125 Experiences<\/a><\/blockquote><iframe loading=\"lazy\" class=\"wp-embedded-content lazyload\" sandbox=\"allow-scripts\" security=\"restricted\" style=\"position: absolute; clip: rect(1px, 1px, 1px, 1px);\" title=\"&#8220;THE Slovenia Wine: Top 125 Experiences&#8221; &#8212; THE Slovenia\" data-src=\"https:\/\/the-slovenia.com\/product\/the-slovenia-wine-top-125-experiences\/embed\/#?secret=jWTjV3W9f5\" data-secret=\"jWTjV3W9f5\" width=\"600\" height=\"338\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" src=\"data:image\/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==\" data-load-mode=\"1\"><\/iframe><\/p>\n<h2>And how to open the champagne with a saber?<\/h2>\n<p>Preparation is key. Start with cooling down the champagne or sparkling wine of your liking just like you normally do. You do not actually need a saber to open. A solid kitchen knife is enough, even the glass is fine in some cases.<\/p>\n<p>Hold the sparkling wine with one hand at an angle of 45 \u00b0 and turn it away from people, objects &#8230; Because the stopper will fly off at high speed and you don\u2019t want to hit anyone with it. The seam where the bottle is welded should face up. It is also required that you remove the label on the neck of the bottle.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" data-src=\"https:\/\/the-slovenia.com\/wp-content\/uploads\/2019\/12\/sabrage.jpg\" alt=\"\" width=\"720\" height=\"362\" src=\"data:image\/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==\" class=\"lazyload\" style=\"--smush-placeholder-width: 720px; --smush-placeholder-aspect-ratio: 720\/362;\" \/><noscript><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/the-slovenia.com\/wp-content\/uploads\/2019\/12\/sabrage.jpg\" alt=\"\" width=\"720\" height=\"362\" \/><\/noscript><\/p>\n<h2>Action!<\/h2>\n<p>At the seam, rub the knife against the neck of the bottle. In fact, you are &#8220;bumping into&#8221; it making it release the stopper. The bottle will be open soon.<\/p>\n<p>Cheers!<\/p>\n<p>\u00a0<\/p><div class=\"vlp-link-container vlp-layout-basic wp-block-visual-link-preview-link\"><a href=\"https:\/\/www.flipsnack.com\/thesloveniamagazine\/the-slovenia-wine-map-2022\/full-view.html\" class=\"vlp-link\" title=\"THE SLOVENIA WINE MAP 2022\" rel=\"nofollow\" target=\"_blank\"><\/a><div class=\"vlp-layout-zone-side\"><div class=\"vlp-block-2 vlp-link-image\"><img decoding=\"async\" src=\"https:\/\/d1dhn91mufybwl.cloudfront.net\/collections\/items\/c107158913d9798a2ab453i127958203\/covers\/page_1\/small\" style=\"max-width: 150px; max-height: 150px\" \/><\/div><\/div><div class=\"vlp-layout-zone-main\"><div class=\"vlp-block-0 vlp-link-title\">THE SLOVENIA WINE MAP 2022<\/div><div class=\"vlp-block-1 vlp-link-summary\">Flipsnack is a digital catalog maker that makes it easy to create, publish and share html5 flipbooks. 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They say opening the champagne [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":21117,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[171,172,180,186,177],"tags":[114],"class_list":{"0":"post-21231","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-best-of-slovenia","8":"category-gastronomy","9":"category-slovenia","10":"category-top","11":"category-wine","12":"tag-how-to-open-champagne-with-a-saber"},"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v24.3 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>TOP December advice: How to open the champagne with a saber? - THE Slovenia<\/title>\n<meta name=\"description\" content=\"How to open Champagne, bottle of sparkling wine with a saber, top best tips for opening\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/the-slovenia.com\/top\/champagne-opening-with-a-saber\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"TOP December advice: How to open the champagne with a saber? 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