{"id":205123,"date":"2026-08-21T10:34:52","date_gmt":"2026-08-21T08:34:52","guid":{"rendered":"https:\/\/the-slovenia.com\/?p=205123"},"modified":"2026-08-21T10:34:59","modified_gmt":"2026-08-21T08:34:59","slug":"winery-of-the-week-jakoncic-a-brda-story-carried-into-the-world-by-rebula","status":"publish","type":"post","link":"https:\/\/the-slovenia.com\/en\/gastronomy\/winery-of-the-week-jakoncic-a-brda-story-carried-into-the-world-by-rebula\/","title":{"rendered":"Winery of the Week: Jakon\u010di\u010d \u2013 A Brda Story Carried into the World by Rebula"},"content":{"rendered":"<p><strong>In Kozana, among the rolling terraces of Gori\u0161ka Brda, the Jakon\u010di\u010d family has been building a wine story for almost 180 years \u2013 one in which tradition is not displayed, but lived. It began in 1847 with Mihael and Carolina Jakon\u010di\u010d, and today continues through four distinctive wine lines: Jakon\u010di\u010d, Carolina, Mosaic and Uvaia. Its leading lady is Rebula, Brda\u2019s signature grape variety, which in their hands has earned some of the most important international wine awards.<\/strong><\/p><h2 class=\"wp-block-heading\"><strong>From the First Vineyard in 1847 to a Modern Winery<\/strong><\/h2><p>In 1847, Mihael and Carolina Jakon\u010di\u010d planted the family\u2019s first consolidated vineyard in Kozana. It was a time full of opportunity: new roads and railways were being built, new markets were opening, and viticulture in Gori\u0161ka Brda was becoming an increasingly important economic activity.<\/p><p>The family\u2019s journey was not without challenges. The vineyards were hit by phylloxera, followed by wars and difficult living conditions, yet knowledge continued to be passed down from one generation to the next. Today, parents and children work together on the estate, while modern technology complements manual work, experience and an intuitive understanding of each vineyard and vintage.<\/p><p>This connection between generations remains one of the winery\u2019s strongest foundations. The younger generation brings knowledge, energy and an international outlook, while the older generation contributes a deep understanding of Brda\u2019s soil and the patience without which great wines cannot be made.<\/p><figure class=\"wp-block-image size-full\"><a href=\"https:\/\/the-slovenia.com\/wp-content\/uploads\/2026\/08\/image-52.png\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"710\" data-src=\"https:\/\/the-slovenia.com\/wp-content\/uploads\/2026\/08\/image-52.png\" alt=\"\" class=\"wp-image-205126 lazyload\" data-srcset=\"https:\/\/the-slovenia.com\/wp-content\/uploads\/2026\/08\/image-52.png 1024w, https:\/\/the-slovenia.com\/wp-content\/uploads\/2026\/08\/image-52-300x208.png 300w, https:\/\/the-slovenia.com\/wp-content\/uploads\/2026\/08\/image-52-768x533.png 768w, https:\/\/the-slovenia.com\/wp-content\/uploads\/2026\/08\/image-52-606x420.png 606w, https:\/\/the-slovenia.com\/wp-content\/uploads\/2026\/08\/image-52-150x104.png 150w, https:\/\/the-slovenia.com\/wp-content\/uploads\/2026\/08\/image-52-218x150.png 218w, https:\/\/the-slovenia.com\/wp-content\/uploads\/2026\/08\/image-52-696x483.png 696w, https:\/\/the-slovenia.com\/wp-content\/uploads\/2026\/08\/image-52-100x70.png 100w, https:\/\/the-slovenia.com\/wp-content\/uploads\/2026\/08\/image-52-600x416.png 600w\" data-sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" src=\"data:image\/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==\" style=\"--smush-placeholder-width: 1024px; --smush-placeholder-aspect-ratio: 1024\/710;\" \/><noscript><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"710\" src=\"https:\/\/the-slovenia.com\/wp-content\/uploads\/2026\/08\/image-52.png\" alt=\"\" class=\"wp-image-205126\" srcset=\"https:\/\/the-slovenia.com\/wp-content\/uploads\/2026\/08\/image-52.png 1024w, https:\/\/the-slovenia.com\/wp-content\/uploads\/2026\/08\/image-52-300x208.png 300w, https:\/\/the-slovenia.com\/wp-content\/uploads\/2026\/08\/image-52-768x533.png 768w, https:\/\/the-slovenia.com\/wp-content\/uploads\/2026\/08\/image-52-606x420.png 606w, https:\/\/the-slovenia.com\/wp-content\/uploads\/2026\/08\/image-52-150x104.png 150w, https:\/\/the-slovenia.com\/wp-content\/uploads\/2026\/08\/image-52-218x150.png 218w, https:\/\/the-slovenia.com\/wp-content\/uploads\/2026\/08\/image-52-696x483.png 696w, https:\/\/the-slovenia.com\/wp-content\/uploads\/2026\/08\/image-52-100x70.png 100w, https:\/\/the-slovenia.com\/wp-content\/uploads\/2026\/08\/image-52-600x416.png 600w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/noscript><\/a><figcaption class=\"wp-element-caption\">Jakon\u010di\u010d winery Slovenia<\/figcaption><\/figure><h2 class=\"wp-block-heading\"><strong>Between the Alps, the Adriatic and Brda\u2019s Opoka Soil<\/strong><\/h2><p>Gori\u0161ka Brda lies between the Alps and the Adriatic Sea. Its hilly landscape, mild sub-Mediterranean climate, abundant sunshine and good air circulation create excellent conditions for growing vines. Most vineyards are planted on terraces, while the characteristic soil consists of marl and sandstone \u2013 known locally as <strong>opoka<\/strong> \u2013 which plays an important role in shaping the minerality, freshness and structure of the wines.<\/p><p>At Jakon\u010di\u010d, grapes are harvested by hand, while the timing of the harvest and the vinification process are adapted to the grape variety, vineyard site and desired wine style. Fresh wines are mainly matured in stainless-steel tanks, while more complex wines are given time in carefully selected wood. Some red wines undergo maceration for around a month before ageing for two years in 225-litre barrels made from French or Slavonian oak.<\/p><div class=\"vlp-link-container vlp-layout-basic wp-block-visual-link-preview-link\"><a href=\"https:\/\/the-slovenia.com\/en\/gastronomy\/wine\/winery-of-the-week-belica\/\" class=\"vlp-link\" title=\"Winery of the Week: Belica\"><\/a><div class=\"vlp-layout-zone-side\"><div class=\"vlp-block-2 vlp-link-image\"><img loading=\"lazy\" decoding=\"async\" style=\"--smush-placeholder-width: 150px; --smush-placeholder-aspect-ratio: 150\/113;max-width: 150px;\" width=\"150\" height=\"113\" data-src=\"https:\/\/the-slovenia.com\/wp-content\/uploads\/2026\/04\/belica-sep-2025-photo-dean-dubokovic-in-nejc-pernek-124-1.webp\" class=\"attachment-150x999 size-150x999 lazyload\" alt=\"\" data-srcset=\"https:\/\/the-slovenia.com\/wp-content\/uploads\/2026\/04\/belica-sep-2025-photo-dean-dubokovic-in-nejc-pernek-124-1.webp 800w, https:\/\/the-slovenia.com\/wp-content\/uploads\/2026\/04\/belica-sep-2025-photo-dean-dubokovic-in-nejc-pernek-124-1-300x225.webp 300w, https:\/\/the-slovenia.com\/wp-content\/uploads\/2026\/04\/belica-sep-2025-photo-dean-dubokovic-in-nejc-pernek-124-1-768x576.webp 768w, https:\/\/the-slovenia.com\/wp-content\/uploads\/2026\/04\/belica-sep-2025-photo-dean-dubokovic-in-nejc-pernek-124-1-560x420.webp 560w, https:\/\/the-slovenia.com\/wp-content\/uploads\/2026\/04\/belica-sep-2025-photo-dean-dubokovic-in-nejc-pernek-124-1-80x60.webp 80w, https:\/\/the-slovenia.com\/wp-content\/uploads\/2026\/04\/belica-sep-2025-photo-dean-dubokovic-in-nejc-pernek-124-1-150x113.webp 150w, https:\/\/the-slovenia.com\/wp-content\/uploads\/2026\/04\/belica-sep-2025-photo-dean-dubokovic-in-nejc-pernek-124-1-696x522.webp 696w, https:\/\/the-slovenia.com\/wp-content\/uploads\/2026\/04\/belica-sep-2025-photo-dean-dubokovic-in-nejc-pernek-124-1-265x198.webp 265w, https:\/\/the-slovenia.com\/wp-content\/uploads\/2026\/04\/belica-sep-2025-photo-dean-dubokovic-in-nejc-pernek-124-1-600x450.webp 600w\" data-sizes=\"auto, (max-width: 150px) 100vw, 150px\" src=\"data:image\/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==\" \/><noscript><img loading=\"lazy\" decoding=\"async\" style=\"max-width: 150px;\" width=\"150\" height=\"113\" src=\"https:\/\/the-slovenia.com\/wp-content\/uploads\/2026\/04\/belica-sep-2025-photo-dean-dubokovic-in-nejc-pernek-124-1.webp\" class=\"attachment-150x999 size-150x999\" alt=\"\" srcset=\"https:\/\/the-slovenia.com\/wp-content\/uploads\/2026\/04\/belica-sep-2025-photo-dean-dubokovic-in-nejc-pernek-124-1.webp 800w, https:\/\/the-slovenia.com\/wp-content\/uploads\/2026\/04\/belica-sep-2025-photo-dean-dubokovic-in-nejc-pernek-124-1-300x225.webp 300w, https:\/\/the-slovenia.com\/wp-content\/uploads\/2026\/04\/belica-sep-2025-photo-dean-dubokovic-in-nejc-pernek-124-1-768x576.webp 768w, https:\/\/the-slovenia.com\/wp-content\/uploads\/2026\/04\/belica-sep-2025-photo-dean-dubokovic-in-nejc-pernek-124-1-560x420.webp 560w, https:\/\/the-slovenia.com\/wp-content\/uploads\/2026\/04\/belica-sep-2025-photo-dean-dubokovic-in-nejc-pernek-124-1-80x60.webp 80w, https:\/\/the-slovenia.com\/wp-content\/uploads\/2026\/04\/belica-sep-2025-photo-dean-dubokovic-in-nejc-pernek-124-1-150x113.webp 150w, https:\/\/the-slovenia.com\/wp-content\/uploads\/2026\/04\/belica-sep-2025-photo-dean-dubokovic-in-nejc-pernek-124-1-696x522.webp 696w, https:\/\/the-slovenia.com\/wp-content\/uploads\/2026\/04\/belica-sep-2025-photo-dean-dubokovic-in-nejc-pernek-124-1-265x198.webp 265w, https:\/\/the-slovenia.com\/wp-content\/uploads\/2026\/04\/belica-sep-2025-photo-dean-dubokovic-in-nejc-pernek-124-1-600x450.webp 600w\" sizes=\"auto, (max-width: 150px) 100vw, 150px\" \/><\/noscript><\/div><\/div><div class=\"vlp-layout-zone-main\"><div class=\"vlp-block-0 vlp-link-title\">Winery of the Week: Belica<\/div><div class=\"vlp-block-1 vlp-link-summary\">The Belica estate, located in the picturesque Brda village of Medana in the Gori\u0161ka Brda region, is one of the most authentic wine experiences in Slovenia. Its vineyards thrive in an idyllic setting where the influences of the Alps and the Adriatic Sea meet, creating unique aromatic wine notes developed over generations. Belica is not just a wine shop \u2013 it is a complete story of tradition, nature, and love for the vine. Diverse Wine Selection In their modernly equipped cellar, they produce various types of wine that satisfy both everyday wine lovers and more demanding connoisseurs. Among them, fresh [&hellip;]<\/div><\/div><\/div><h2 class=\"wp-block-heading\"><strong>Four Wine Lines, One Family Identity<\/strong><\/h2><p>The core <strong>Jakon\u010di\u010d<\/strong> range represents varietally expressive and approachable wines in which the character of the grape takes centre stage. These include Rebula, Pinot Gris, Merlot and Cabernet Sauvignon. The white wines emphasise freshness and fruit, while the reds offer ripe fruit, polished tannins and restrained use of oak.<\/p><p>The <strong>Carolina<\/strong> line, named after Carolina Jakon\u010di\u010d, represents the winery\u2019s more prestigious side. It includes Carolina Rebula, Bela Carolina, Rde\u010da Carolina, Carolina Noir and Carolina Select. Bela Carolina is a blend of Chardonnay, Rebula and Sauvignon, while Rde\u010da Carolina combines Cabernet Sauvignon, Merlot and Cabernet Franc. Carolina Select is made predominantly from Merlot, with an important contribution from the oldest section of the Ju\u017eno vineyard, where the vines are more than 70 years old.<\/p><p><strong>Mosaic<\/strong> is the sparkling wine line. Mosaic Brut is made predominantly from Rebula with the addition of Pinot Blanc and, following secondary fermentation in the bottle, spends two years ageing on the lees. It is complemented by Mosaic Ros\u00e9, made from Pinot Noir and Chardonnay.<\/p><p>The fourth, more experimental face of the winery is <strong>Uvaia<\/strong> \u2013 a more expressive orange-style interpretation of Pinot Gris, showing that at Jakon\u010di\u010d, family tradition is anything but the opposite of creativity.<\/p><figure class=\"wp-block-image size-full\"><a href=\"https:\/\/the-slovenia.com\/wp-content\/uploads\/2026\/08\/image-53.png\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"683\" data-src=\"https:\/\/the-slovenia.com\/wp-content\/uploads\/2026\/08\/image-53.png\" alt=\"\" class=\"wp-image-205128 lazyload\" data-srcset=\"https:\/\/the-slovenia.com\/wp-content\/uploads\/2026\/08\/image-53.png 1024w, https:\/\/the-slovenia.com\/wp-content\/uploads\/2026\/08\/image-53-300x200.png 300w, https:\/\/the-slovenia.com\/wp-content\/uploads\/2026\/08\/image-53-768x512.png 768w, https:\/\/the-slovenia.com\/wp-content\/uploads\/2026\/08\/image-53-630x420.png 630w, https:\/\/the-slovenia.com\/wp-content\/uploads\/2026\/08\/image-53-150x100.png 150w, https:\/\/the-slovenia.com\/wp-content\/uploads\/2026\/08\/image-53-696x464.png 696w, https:\/\/the-slovenia.com\/wp-content\/uploads\/2026\/08\/image-53-600x400.png 600w\" data-sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" src=\"data:image\/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==\" style=\"--smush-placeholder-width: 1024px; --smush-placeholder-aspect-ratio: 1024\/683;\" \/><noscript><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"683\" src=\"https:\/\/the-slovenia.com\/wp-content\/uploads\/2026\/08\/image-53.png\" alt=\"\" class=\"wp-image-205128\" srcset=\"https:\/\/the-slovenia.com\/wp-content\/uploads\/2026\/08\/image-53.png 1024w, https:\/\/the-slovenia.com\/wp-content\/uploads\/2026\/08\/image-53-300x200.png 300w, https:\/\/the-slovenia.com\/wp-content\/uploads\/2026\/08\/image-53-768x512.png 768w, https:\/\/the-slovenia.com\/wp-content\/uploads\/2026\/08\/image-53-630x420.png 630w, https:\/\/the-slovenia.com\/wp-content\/uploads\/2026\/08\/image-53-150x100.png 150w, https:\/\/the-slovenia.com\/wp-content\/uploads\/2026\/08\/image-53-696x464.png 696w, https:\/\/the-slovenia.com\/wp-content\/uploads\/2026\/08\/image-53-600x400.png 600w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/noscript><\/a><figcaption class=\"wp-element-caption\">Jakon\u010di\u010d wines Slovenia<\/figcaption><\/figure><h2 class=\"wp-block-heading\"><strong>Carolina Rebula \u2013 The Wine Heroine of Brda<\/strong><\/h2><p>The winery\u2019s most recognisable wine is <strong>Carolina Rebula<\/strong>. It comes from older vineyards planted on marl soils, while one of its defining features is a double harvest. The first part of the grapes is picked at the end of September to preserve freshness and fruitiness, while the second part is harvested later, when the grapes are riper and may also develop noble rot. The result is a wine that combines vibrancy, maturity, richness and the ability to evolve over a long period of time.<\/p><p>Carolina Rebula 2013 received <strong>95 points and a Platinum award at the Decanter World Wine Awards in 2016<\/strong>. The achievement was particularly significant because it placed Rebula alongside some of the world\u2019s most highly regarded white wines. The success was not a one-off: Carolina Rebula 2019 received the highest <strong>Tre Bicchieri \u2013 Three Glasses<\/strong> award in the 2024 edition of <em>Vini d\u2019Italia<\/em>, published by Gambero Rosso.<\/p><p>For the family, Rebula is much more than a successful label. It is proof that a characteristic Brda grape variety, when combined with precise vineyard work, thoughtful vinification and sufficient time, can achieve remarkable complexity and international recognition.<\/p><h2 class=\"wp-block-heading\"><strong>Wine Tasting at Botega Carolina<\/strong><\/h2><p>A visit to the winery can be complemented with a tasting at <strong>Botega Carolina<\/strong>, a contemporary tasting and social space located on the family estate in Kozana. The classic tasting includes five selected wines accompanied by small snacks, while tastings can also be adapted to visitors\u2019 preferences by prior arrangement.<\/p><p>Botega is also a place to purchase wines and an excellent introduction to the differences between fresh Rebula, the more complex Carolina wines, Mosaic sparkling wines and the bolder Uvaia range. Tastings are available throughout the year, although visitors are advised to check current opening hours and arrange their visit in advance.<\/p><h2 class=\"wp-block-heading\"><strong>Contact<\/strong><\/h2><p><strong>Jakon\u010di\u010d Family Estate \u2013 Carolina Jakon\u010di\u010d Winery<\/strong><br>Kozana 5<br>5212 Dobrovo v Brdih, Slovenia<\/p><p>Phone: +386 (0)5 30 41 215, +386 (0)31 737 263<br>Email: <a href=\"mailto:info@carolina-jakoncic.eu\">info@carolina-jakoncic.eu<\/a><br>Orders: <a href=\"mailto:narocanje@carolina-jakoncic.eu\">narocanje@carolina-jakoncic.eu<\/a><br>Website: <a href=\"http:\/\/www.jakoncic.eu\">www.jakoncic.eu<\/a><\/p><div class=\"vlp-link-container vlp-layout-basic wp-block-visual-link-preview-link\"><a href=\"https:\/\/the-slovenia.com\/en\/gastronomy\/winery-of-the-week-meum\/\" class=\"vlp-link\" title=\"Winery of the Week: Meum\"><\/a><div class=\"vlp-layout-zone-side\"><div class=\"vlp-block-2 vlp-link-image\"><img loading=\"lazy\" decoding=\"async\" style=\"--smush-placeholder-width: 150px; --smush-placeholder-aspect-ratio: 150\/116;max-width: 150px;\" width=\"150\" height=\"116\" data-src=\"https:\/\/the-slovenia.com\/wp-content\/uploads\/2026\/04\/Posnetek-zaslona-2026-04-21-115359.png\" class=\"attachment-150x999 size-150x999 lazyload\" alt=\"\" data-srcset=\"https:\/\/the-slovenia.com\/wp-content\/uploads\/2026\/04\/Posnetek-zaslona-2026-04-21-115359.png 735w, https:\/\/the-slovenia.com\/wp-content\/uploads\/2026\/04\/Posnetek-zaslona-2026-04-21-115359-300x232.png 300w, https:\/\/the-slovenia.com\/wp-content\/uploads\/2026\/04\/Posnetek-zaslona-2026-04-21-115359-543x420.png 543w, https:\/\/the-slovenia.com\/wp-content\/uploads\/2026\/04\/Posnetek-zaslona-2026-04-21-115359-150x116.png 150w, https:\/\/the-slovenia.com\/wp-content\/uploads\/2026\/04\/Posnetek-zaslona-2026-04-21-115359-696x539.png 696w, https:\/\/the-slovenia.com\/wp-content\/uploads\/2026\/04\/Posnetek-zaslona-2026-04-21-115359-600x464.png 600w\" data-sizes=\"auto, (max-width: 150px) 100vw, 150px\" src=\"data:image\/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==\" \/><noscript><img loading=\"lazy\" decoding=\"async\" style=\"max-width: 150px;\" width=\"150\" height=\"116\" src=\"https:\/\/the-slovenia.com\/wp-content\/uploads\/2026\/04\/Posnetek-zaslona-2026-04-21-115359.png\" class=\"attachment-150x999 size-150x999\" alt=\"\" srcset=\"https:\/\/the-slovenia.com\/wp-content\/uploads\/2026\/04\/Posnetek-zaslona-2026-04-21-115359.png 735w, https:\/\/the-slovenia.com\/wp-content\/uploads\/2026\/04\/Posnetek-zaslona-2026-04-21-115359-300x232.png 300w, https:\/\/the-slovenia.com\/wp-content\/uploads\/2026\/04\/Posnetek-zaslona-2026-04-21-115359-543x420.png 543w, https:\/\/the-slovenia.com\/wp-content\/uploads\/2026\/04\/Posnetek-zaslona-2026-04-21-115359-150x116.png 150w, https:\/\/the-slovenia.com\/wp-content\/uploads\/2026\/04\/Posnetek-zaslona-2026-04-21-115359-696x539.png 696w, https:\/\/the-slovenia.com\/wp-content\/uploads\/2026\/04\/Posnetek-zaslona-2026-04-21-115359-600x464.png 600w\" sizes=\"auto, (max-width: 150px) 100vw, 150px\" \/><\/noscript><\/div><\/div><div class=\"vlp-layout-zone-main\"><div class=\"vlp-block-0 vlp-link-title\">Winery of the Week: Meum<\/div><div class=\"vlp-block-1 vlp-link-summary\">On the picturesque hills above Lo\u010de and \u017di\u010de, where the winemaking tradition intertwines with the history of the \u017di\u010de Charterhouse, one of the more compelling modern wine stories in Slovenia is taking shape. Meum Winery, led by the Brumec family, continues a legacy first established in this area by Carthusian monks in the 12th century. Today, Meum is synonymous with boutique production, distinctive terroir, and wines that combine elegance, freshness, and a contemporary winemaking approach. A wine story with roots in the 12th century What makes Meum particularly special is its strong connection to the history of the place. When [&hellip;]<\/div><\/div><\/div><!-- CONTENT END 1 -->\n","protected":false},"excerpt":{"rendered":"<p>In Kozana, among the rolling terraces of Gori\u0161ka Brda, the Jakon\u010di\u010d family has been building a wine story for almost 180 years \u2013 one in which tradition is not displayed, but lived. It began in 1847 with Mihael and Carolina Jakon\u010di\u010d, and today continues through four distinctive wine lines: Jakon\u010di\u010d, Carolina, Mosaic and Uvaia. Its [&hellip;]<\/p>\n","protected":false},"author":732,"featured_media":205124,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[172,177],"tags":[12864,12862],"class_list":{"0":"post-205123","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-gastronomy","8":"category-wine","9":"tag-jakoncic-2","10":"tag-jakoncic-wines"},"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v24.3 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Winery of the Week: Jakon\u010di\u010d \u2013 A Brda Story Carried into the World by Rebula - THE Slovenia<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/the-slovenia.com\/en\/gastronomy\/winery-of-the-week-jakoncic-a-brda-story-carried-into-the-world-by-rebula\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Winery of the Week: Jakon\u010di\u010d \u2013 A Brda Story Carried into the World by Rebula - THE Slovenia\" \/>\n<meta property=\"og:description\" content=\"In Kozana, among the rolling terraces of Gori\u0161ka Brda, the Jakon\u010di\u010d family has been building a wine story for almost 180 years \u2013 one in which tradition is not displayed, but lived. It began in 1847 with Mihael and Carolina Jakon\u010di\u010d, and today continues through four distinctive wine lines: Jakon\u010di\u010d, Carolina, Mosaic and Uvaia. 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