{"id":178033,"date":"2025-06-28T18:07:15","date_gmt":"2025-06-28T16:07:15","guid":{"rendered":"https:\/\/the-slovenia.com\/?p=178033"},"modified":"2025-06-28T18:07:30","modified_gmt":"2025-06-28T16:07:30","slug":"roman-style-pizza-now-in-ljubljana","status":"publish","type":"post","link":"https:\/\/the-slovenia.com\/en\/featured\/roman-style-pizza-now-in-ljubljana\/","title":{"rendered":"Roman-Style Pizza Now in Ljubljana"},"content":{"rendered":"<p><strong>Greg Yurkovich and Sebastjan Raspopovi\u0107 have embraced the Italian concept of\u00a0<em>Apericena<\/em>\u00a0in the renovation of their restaurant\u2014a relaxed dining and drinking experience centered around sharing food and good company. At Pop\u2019s Aperitivo, guests can now enjoy light, authentic Italian snacks, pizzas, and pastas that even Italians rave about.<\/strong><\/p><p>Ljubljana\u2019s city center now offers something truly rare outside of Italy:&nbsp;<strong>Pizza Romana Tonda<\/strong>, the crisp and airy Roman-style pizza known for its light texture and signature crunch. This Roman classic, native to the region of Rome, was introduced by Greg Yurkovich, who has already earned the prestigious&nbsp;<em>50 Top Pizza Europa<\/em>&nbsp;award four years in a row for his Neapolitan pizzas at Pop\u2019s Pizza.<\/p><figure class=\"wp-block-image size-large is-resized\"><a href=\"https:\/\/the-slovenia.com\/wp-content\/uploads\/2025\/06\/image-35.png\"><img loading=\"lazy\" decoding=\"async\" width=\"819\" height=\"1024\" data-src=\"https:\/\/the-slovenia.com\/wp-content\/uploads\/2025\/06\/image-35-819x1024.png\" alt=\"\" class=\"wp-image-178036 lazyload\" style=\"--smush-placeholder-width: 819px; --smush-placeholder-aspect-ratio: 819\/1024;width:575px;height:auto\" data-srcset=\"https:\/\/the-slovenia.com\/wp-content\/uploads\/2025\/06\/image-35-819x1024.png 819w, https:\/\/the-slovenia.com\/wp-content\/uploads\/2025\/06\/image-35-240x300.png 240w, https:\/\/the-slovenia.com\/wp-content\/uploads\/2025\/06\/image-35-768x960.png 768w, https:\/\/the-slovenia.com\/wp-content\/uploads\/2025\/06\/image-35-336x420.png 336w, https:\/\/the-slovenia.com\/wp-content\/uploads\/2025\/06\/image-35-150x188.png 150w, https:\/\/the-slovenia.com\/wp-content\/uploads\/2025\/06\/image-35-300x375.png 300w, https:\/\/the-slovenia.com\/wp-content\/uploads\/2025\/06\/image-35-696x870.png 696w, https:\/\/the-slovenia.com\/wp-content\/uploads\/2025\/06\/image-35-600x750.png 600w, https:\/\/the-slovenia.com\/wp-content\/uploads\/2025\/06\/image-35.png 960w\" data-sizes=\"auto, (max-width: 819px) 100vw, 819px\" src=\"data:image\/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==\" \/><noscript><img loading=\"lazy\" decoding=\"async\" width=\"819\" height=\"1024\" src=\"https:\/\/the-slovenia.com\/wp-content\/uploads\/2025\/06\/image-35-819x1024.png\" alt=\"\" class=\"wp-image-178036\" style=\"width:575px;height:auto\" srcset=\"https:\/\/the-slovenia.com\/wp-content\/uploads\/2025\/06\/image-35-819x1024.png 819w, https:\/\/the-slovenia.com\/wp-content\/uploads\/2025\/06\/image-35-240x300.png 240w, https:\/\/the-slovenia.com\/wp-content\/uploads\/2025\/06\/image-35-768x960.png 768w, https:\/\/the-slovenia.com\/wp-content\/uploads\/2025\/06\/image-35-336x420.png 336w, https:\/\/the-slovenia.com\/wp-content\/uploads\/2025\/06\/image-35-150x188.png 150w, https:\/\/the-slovenia.com\/wp-content\/uploads\/2025\/06\/image-35-300x375.png 300w, https:\/\/the-slovenia.com\/wp-content\/uploads\/2025\/06\/image-35-696x870.png 696w, https:\/\/the-slovenia.com\/wp-content\/uploads\/2025\/06\/image-35-600x750.png 600w, https:\/\/the-slovenia.com\/wp-content\/uploads\/2025\/06\/image-35.png 960w\" sizes=\"auto, (max-width: 819px) 100vw, 819px\" \/><\/noscript><\/a><\/figure><div class=\"vlp-link-container vlp-layout-basic wp-block-visual-link-preview-link\"><a href=\"https:\/\/the-slovenia.com\/en\/slovenia\/michelin-stars-in-slovenia\/\" class=\"vlp-link\" title=\"The MICHELIN Guide Slovenia 2025 - Results and awarded restaurants\"><\/a><div class=\"vlp-layout-zone-side\"><div class=\"vlp-block-2 vlp-link-image\"><img loading=\"lazy\" decoding=\"async\" style=\"--smush-placeholder-width: 150px; --smush-placeholder-aspect-ratio: 150\/200;max-width: 150px;\" width=\"150\" height=\"200\" data-src=\"https:\/\/the-slovenia.com\/wp-content\/uploads\/2024\/06\/michelin-guide-slovenia-2024.jpg\" class=\"attachment-150x999 size-150x999 lazyload\" alt=\"\" data-srcset=\"https:\/\/the-slovenia.com\/wp-content\/uploads\/2024\/06\/michelin-guide-slovenia-2024.jpg 1536w, https:\/\/the-slovenia.com\/wp-content\/uploads\/2024\/06\/michelin-guide-slovenia-2024-225x300.jpg 225w, https:\/\/the-slovenia.com\/wp-content\/uploads\/2024\/06\/michelin-guide-slovenia-2024-768x1024.jpg 768w, https:\/\/the-slovenia.com\/wp-content\/uploads\/2024\/06\/michelin-guide-slovenia-2024-1152x1536.jpg 1152w, https:\/\/the-slovenia.com\/wp-content\/uploads\/2024\/06\/michelin-guide-slovenia-2024-150x200.jpg 150w, https:\/\/the-slovenia.com\/wp-content\/uploads\/2024\/06\/michelin-guide-slovenia-2024-300x400.jpg 300w, https:\/\/the-slovenia.com\/wp-content\/uploads\/2024\/06\/michelin-guide-slovenia-2024-696x928.jpg 696w, https:\/\/the-slovenia.com\/wp-content\/uploads\/2024\/06\/michelin-guide-slovenia-2024-1068x1424.jpg 1068w, https:\/\/the-slovenia.com\/wp-content\/uploads\/2024\/06\/michelin-guide-slovenia-2024-315x420.jpg 315w, https:\/\/the-slovenia.com\/wp-content\/uploads\/2024\/06\/michelin-guide-slovenia-2024-600x800.jpg 600w\" data-sizes=\"auto, (max-width: 150px) 100vw, 150px\" src=\"data:image\/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==\" \/><noscript><img loading=\"lazy\" decoding=\"async\" style=\"max-width: 150px;\" width=\"150\" height=\"200\" src=\"https:\/\/the-slovenia.com\/wp-content\/uploads\/2024\/06\/michelin-guide-slovenia-2024.jpg\" class=\"attachment-150x999 size-150x999\" alt=\"\" srcset=\"https:\/\/the-slovenia.com\/wp-content\/uploads\/2024\/06\/michelin-guide-slovenia-2024.jpg 1536w, https:\/\/the-slovenia.com\/wp-content\/uploads\/2024\/06\/michelin-guide-slovenia-2024-225x300.jpg 225w, https:\/\/the-slovenia.com\/wp-content\/uploads\/2024\/06\/michelin-guide-slovenia-2024-768x1024.jpg 768w, https:\/\/the-slovenia.com\/wp-content\/uploads\/2024\/06\/michelin-guide-slovenia-2024-1152x1536.jpg 1152w, https:\/\/the-slovenia.com\/wp-content\/uploads\/2024\/06\/michelin-guide-slovenia-2024-150x200.jpg 150w, https:\/\/the-slovenia.com\/wp-content\/uploads\/2024\/06\/michelin-guide-slovenia-2024-300x400.jpg 300w, https:\/\/the-slovenia.com\/wp-content\/uploads\/2024\/06\/michelin-guide-slovenia-2024-696x928.jpg 696w, https:\/\/the-slovenia.com\/wp-content\/uploads\/2024\/06\/michelin-guide-slovenia-2024-1068x1424.jpg 1068w, https:\/\/the-slovenia.com\/wp-content\/uploads\/2024\/06\/michelin-guide-slovenia-2024-315x420.jpg 315w, https:\/\/the-slovenia.com\/wp-content\/uploads\/2024\/06\/michelin-guide-slovenia-2024-600x800.jpg 600w\" sizes=\"auto, (max-width: 150px) 100vw, 150px\" \/><\/noscript><\/div><\/div><div class=\"vlp-layout-zone-main\"><div class=\"vlp-block-0 vlp-link-title\">The MICHELIN Guide Slovenia 2025 &#8211; Results and awarded restaurants<\/div><div class=\"vlp-block-1 vlp-link-summary\">Slovenia has new Michelin stars! The Michelin culinary guide has revealed the Michelin stars for 2024 on June 18, 2024, and Slovenia has shined with new stars! This year, Restaurant Pavus, where Marko Pav\u010dnik creates, received a Michelin star for the first time.<\/div><\/div><\/div><p>Together with Sebastjan Raspopovi\u0107, Yurkovich envisioned a lively, cultural hub\u2014a place in Ljubljana where thoughtfully curated music accompanies top-quality food made with the finest ingredients. Their goal was to create a dining experience that awakens all the senses. That\u2019s why they introduced&nbsp;<strong>Roman-style pizzas, perfect for sharing<\/strong>, and&nbsp;<strong>fresh handmade pastas<\/strong>, also meant to be shared among guests. As always, Greg remains committed to his core philosophy: only the best ingredients for the best guest experience.<\/p><figure class=\"wp-block-image size-large is-resized\"><a href=\"https:\/\/the-slovenia.com\/wp-content\/uploads\/2025\/06\/image-36.png\"><img loading=\"lazy\" decoding=\"async\" width=\"678\" height=\"1024\" data-src=\"https:\/\/the-slovenia.com\/wp-content\/uploads\/2025\/06\/image-36-678x1024.png\" alt=\"\" class=\"wp-image-178038 lazyload\" style=\"--smush-placeholder-width: 678px; --smush-placeholder-aspect-ratio: 678\/1024;width:580px;height:auto\" data-srcset=\"https:\/\/the-slovenia.com\/wp-content\/uploads\/2025\/06\/image-36-678x1024.png 678w, https:\/\/the-slovenia.com\/wp-content\/uploads\/2025\/06\/image-36-199x300.png 199w, https:\/\/the-slovenia.com\/wp-content\/uploads\/2025\/06\/image-36-768x1161.png 768w, https:\/\/the-slovenia.com\/wp-content\/uploads\/2025\/06\/image-36-278x420.png 278w, https:\/\/the-slovenia.com\/wp-content\/uploads\/2025\/06\/image-36-150x227.png 150w, https:\/\/the-slovenia.com\/wp-content\/uploads\/2025\/06\/image-36-300x453.png 300w, https:\/\/the-slovenia.com\/wp-content\/uploads\/2025\/06\/image-36-696x1052.png 696w, https:\/\/the-slovenia.com\/wp-content\/uploads\/2025\/06\/image-36-600x907.png 600w, https:\/\/the-slovenia.com\/wp-content\/uploads\/2025\/06\/image-36.png 847w\" data-sizes=\"auto, (max-width: 678px) 100vw, 678px\" src=\"data:image\/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==\" \/><noscript><img loading=\"lazy\" decoding=\"async\" width=\"678\" height=\"1024\" src=\"https:\/\/the-slovenia.com\/wp-content\/uploads\/2025\/06\/image-36-678x1024.png\" alt=\"\" class=\"wp-image-178038\" style=\"width:580px;height:auto\" srcset=\"https:\/\/the-slovenia.com\/wp-content\/uploads\/2025\/06\/image-36-678x1024.png 678w, https:\/\/the-slovenia.com\/wp-content\/uploads\/2025\/06\/image-36-199x300.png 199w, https:\/\/the-slovenia.com\/wp-content\/uploads\/2025\/06\/image-36-768x1161.png 768w, https:\/\/the-slovenia.com\/wp-content\/uploads\/2025\/06\/image-36-278x420.png 278w, https:\/\/the-slovenia.com\/wp-content\/uploads\/2025\/06\/image-36-150x227.png 150w, https:\/\/the-slovenia.com\/wp-content\/uploads\/2025\/06\/image-36-300x453.png 300w, https:\/\/the-slovenia.com\/wp-content\/uploads\/2025\/06\/image-36-696x1052.png 696w, https:\/\/the-slovenia.com\/wp-content\/uploads\/2025\/06\/image-36-600x907.png 600w, https:\/\/the-slovenia.com\/wp-content\/uploads\/2025\/06\/image-36.png 847w\" sizes=\"auto, (max-width: 678px) 100vw, 678px\" \/><\/noscript><\/a><\/figure><p>In addition to the light Italian appetizers and crisp Roman pizzas, Pop\u2019s Aperitivo serves delicious&nbsp;<strong>homemade pastas<\/strong>, including&nbsp;<strong>fresh egg pasta<\/strong>&nbsp;and&nbsp;<strong>bronze-cut dried pasta (Pasta Trafilata al Bronzo)<\/strong>, known for its rough texture and excellent sauce retention. Greg spent years researching and refining his pasta recipes to create the most authentic experience, just like the pasta made by Italian grandmothers (<em>nonne<\/em>). Many Italian guests have expressed their admiration and delight after tasting them.<\/p><p>To round out the culinary offering,&nbsp;<strong>craft cocktails<\/strong>&nbsp;elevate the&nbsp;<em>Apericena<\/em>&nbsp;mood, further enhancing the relaxed and high-quality food-sharing concept that inspired Yurkovich and Raspopovi\u0107 during the restaurant\u2019s transformation.<\/p><figure class=\"wp-block-image size-large is-resized\"><a href=\"https:\/\/the-slovenia.com\/wp-content\/uploads\/2025\/06\/image-37.png\"><img loading=\"lazy\" decoding=\"async\" width=\"819\" height=\"1024\" data-src=\"https:\/\/the-slovenia.com\/wp-content\/uploads\/2025\/06\/image-37-819x1024.png\" alt=\"\" class=\"wp-image-178040 lazyload\" style=\"--smush-placeholder-width: 819px; --smush-placeholder-aspect-ratio: 819\/1024;width:580px;height:auto\" data-srcset=\"https:\/\/the-slovenia.com\/wp-content\/uploads\/2025\/06\/image-37-819x1024.png 819w, https:\/\/the-slovenia.com\/wp-content\/uploads\/2025\/06\/image-37-240x300.png 240w, https:\/\/the-slovenia.com\/wp-content\/uploads\/2025\/06\/image-37-768x960.png 768w, https:\/\/the-slovenia.com\/wp-content\/uploads\/2025\/06\/image-37-336x420.png 336w, https:\/\/the-slovenia.com\/wp-content\/uploads\/2025\/06\/image-37-150x188.png 150w, https:\/\/the-slovenia.com\/wp-content\/uploads\/2025\/06\/image-37-300x375.png 300w, https:\/\/the-slovenia.com\/wp-content\/uploads\/2025\/06\/image-37-696x870.png 696w, https:\/\/the-slovenia.com\/wp-content\/uploads\/2025\/06\/image-37-600x750.png 600w, https:\/\/the-slovenia.com\/wp-content\/uploads\/2025\/06\/image-37.png 960w\" data-sizes=\"auto, (max-width: 819px) 100vw, 819px\" src=\"data:image\/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==\" \/><noscript><img loading=\"lazy\" decoding=\"async\" width=\"819\" height=\"1024\" src=\"https:\/\/the-slovenia.com\/wp-content\/uploads\/2025\/06\/image-37-819x1024.png\" alt=\"\" class=\"wp-image-178040\" style=\"width:580px;height:auto\" srcset=\"https:\/\/the-slovenia.com\/wp-content\/uploads\/2025\/06\/image-37-819x1024.png 819w, https:\/\/the-slovenia.com\/wp-content\/uploads\/2025\/06\/image-37-240x300.png 240w, https:\/\/the-slovenia.com\/wp-content\/uploads\/2025\/06\/image-37-768x960.png 768w, https:\/\/the-slovenia.com\/wp-content\/uploads\/2025\/06\/image-37-336x420.png 336w, https:\/\/the-slovenia.com\/wp-content\/uploads\/2025\/06\/image-37-150x188.png 150w, https:\/\/the-slovenia.com\/wp-content\/uploads\/2025\/06\/image-37-300x375.png 300w, https:\/\/the-slovenia.com\/wp-content\/uploads\/2025\/06\/image-37-696x870.png 696w, https:\/\/the-slovenia.com\/wp-content\/uploads\/2025\/06\/image-37-600x750.png 600w, https:\/\/the-slovenia.com\/wp-content\/uploads\/2025\/06\/image-37.png 960w\" sizes=\"auto, (max-width: 819px) 100vw, 819px\" \/><\/noscript><\/a><\/figure><!-- CONTENT END 1 -->\n","protected":false},"excerpt":{"rendered":"<p>Greg Yurkovich and Sebastjan Raspopovi\u0107 have embraced the Italian concept of\u00a0Apericena\u00a0in the renovation of their restaurant\u2014a relaxed dining and drinking experience centered around sharing food and good company. At Pop\u2019s Aperitivo, guests can now enjoy light, authentic Italian snacks, pizzas, and pastas that even Italians rave about. Ljubljana\u2019s city center now offers something truly rare [&hellip;]<\/p>\n","protected":false},"author":732,"featured_media":178034,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[147],"tags":[],"class_list":{"0":"post-178033","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-featured"},"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v24.3 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Roman-Style Pizza Now in Ljubljana - THE Slovenia<\/title>\n<meta name=\"description\" content=\"At Pop\u2019s Aperitivo, guests can now enjoy light, authentic Italian snacks, pizzas, and pastas that even Italians rave about.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/the-slovenia.com\/en\/featured\/roman-style-pizza-now-in-ljubljana\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Roman-Style Pizza Now in Ljubljana - 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